Join Us For Our
St. Patricks Day Celebration
MARCH 17-18, 2023
Our St. Patrick's Day menu features all the classic dishes you know and love, like our mouthwatering Corned Beef and Cabbage served with baby red potatoes and carrots, and our freshly baked Irish soda bread. We're also serving up hearty Bangers and Mash and a rich and savory Guinness Beef Stew that's sure to warm you up from the inside out.
So come on down and join us for a celebration that's not to be missed! With great food, great company, and a warm and welcoming atmosphere, The Table at Wiltwyck is the must-be spot in Upstate NY for St. Patrick's Day. We can't wait to see you there!
Starters
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Leek and Potato Soup
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Paddy's Potato Skins- topped with corned beef and Irish cheddar cheese
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St. Pat's Spring Rolls - corned beef, swiss and sauerkraut in a crispy spring roll
Entrees
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Corned Beef and Cabbage baby red potatoes, carrots, Irish soda bread
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Shepherd's Pie - Seasoned beef, carrots and peas and a rich gravy topped with mashed potato and cheddar cheese
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Bangers and Mash - Irish pork sausage served over fluffy mashed potato with pan gravy, Irish soda bread
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Guinness Beef Stew - slow cooked beef with carrots, celery onions and potatoes in a hearty Guinness gravy, Irish soda bread
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Beer Battered Fish n Chips with french fries, slaw and tartar sauce
Desserts
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Bailey's Cheesecake
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Chocolate Whiskey Cake
